Miele PureLine 23.44" Electric Single Combi-Stem Oven Built In-Brilliant White with 1.84 cu. ft. total capacity, system lock and rapid preheatRead More
READY FOR DELIVERY
Perfect results thanks to MultiSteam technology
Plenty of space to be creative - the XL cooking compartment
Very convenient - water container is behind motorized fascia panel
Custom and precise temperature control - cook with the food probe
A plus for convenience - SensorTronic
Perfection just as you like it
Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.
Many functions in one appliance: Perfect cooking, roasting & baking results with unlimited combinations.
Crispy outside, succulent inside: Combination of hot air and steam for perfect results.
Convenient: The panel opens at the touch of a button to reveal the water container and the Roast probe.
Ample space: Prepare complete meals simultaneously for up to 10 people; enough room for poultry or a whole fish.
The ultimate taste sensation: meat, vegetables, fruit or fish that have been cooked in a vacuum.
Fast cleaning: Cleaning is extremely easy as hardly any food residue sticks to surfaces.
Perfect results: Additional moisture guarantees excellent results for bread, bread rolls, meat, etc.
Particularly crispy and succulent: fish and meat with a high fat content are well suited for this operating mode.
Perfect from the top and bottom: ideal for baking bread.
Simply indispensable: Potatoes, rice and pasta are an extremely nutritious part of any meal.
Superbly light and fluffy: Ideal for gentle baking and roasting on up to three levels.
Crispy bases, tasty toppings: Whether pizza, quiche or fruit flan - crispy underneath and succulent on top.
Forever better: Special baking program, developed for choux pastry, pretzels and sponge mixtures.
Multi-purpose, classic function: perfect results on all traditional baking and roasting dishes.
Perfect finish: The final touch - ideal for gratins, glazing and browning
Individual requirements: For dishes which need to be cooked in a bain marie or browned from below.
Crispy on the outside, succulent inside: Ideal for chicken, duck, joints, rolled meat and many other meat dishes.
Fulfil your own exceptional desires. user convenience with various special programs such as drying fruit.
Program food up to 72 hours in advance: The unique Sabbath program allows long-term planning.
Professional and low-maintenance: all Miele steam oven interiors are made from stainless steel only.
Maximum protection: All surfaces on and around the appliance remain relatively cool, providing protection against burns.
Your guardian angel: If you forget to switch off the appliance, the safety switch-off steps in for you.
Ideal microclimate: the climate sensor ensures perfect cooking results.
A complete menu: "Menu cooking" automatically determines temperature, cooking duration and adding food sequence.
No supervision needed: The countdown indicator gives information on when meat/fish has been cooked to perfection.
Crispy outside, succulent inside: Combination of hot air and steam for perfect results.
The cooking duration is always the same: Whether 100 oz or 2 lbs - the cooking time for the food stays the same.
Saving time and electricity: Cook fish, veg and meat simultaneously and enjoy each one without flavor transfer.
Prevents food from cooling down quickly: food is automatically kept warm for 15 minutes after the program end.
Choose from over 200 easy-to-use programs: Whether it is bread, cakes or meat – everything is cooked automatically.
Always on time: The start time, finish time and duration of the cooking process are easy to select.
For favorite dishes: Simply select operating mode, temperature and duration and save settings for repeated use.
Ample space: Prepare complete meals simultaneously for up to 10 people; enough room for poultry or a whole fish.save settings for repeated use.
Food always visible at a glance: halogen lighting provides optimum light and visibility in the oven cabinet.
Pleasant room climate: excess steam is collected in the condensation container.
First class features: The multi-purpose tray, FlexiClip and combination rack have excellent non-stick properties.
General Specs | |
Width (in.) | 23.50 |
Manufacturer Warranty | 1 Year |
Appliance Fit Width (in.) | 24 |
Wall Oven Type | Single Wall Oven |
Color | White |
Oven Features | Steam Oven |
Oven Cleaning Method | Manual Clean |
Handle Type | Tubular |
No. of Rack Positions | 3 |
Product Weight (lbs.) | 93 |
ADA Compliant | No |
Color Finish Name | White |
Smart Home Wifi | No |
Smart Compatible | No |
Construction | |
Handle Color: | Color-Matched |
Handle Type: | Bar |
Light(s): | Halogen |
Oven Door Window Type: | CleanGlass |
Door Swing Option: | Drop Down |
Display | |
Control Lockout: | Yes |
Controls: | Digital |
Other | |
Clock Type: | Digital |
Digital Display Items: | Clock; Timer |
Defrost/Preheat: | Yes |
Convection Oven: | Yes |
Thermometers & Probes: | 1 Meat Probe |
Cooking System: | Convection |
Bake: | Convection |
Oven Cavity Finish: | Stainless Steel |
Broiling: | Yes |
No. of Rack Positions: | 3 |
Cleaning Method: | Standard Cleaning |