Product Overview
An outdoor kitchen just isn’t complete without a real rangetop burner — not just “a side burner.” Handle everything from a simmering bearnaise sauce to a crab boil, from a warm balsamic glaze to a big boiling pot of fresh corn on the cob.
Available in marine-grade stainless steel
One 25,000 BTU triple-ring wok burner
One 19,000 BTU cooktop burner
Stainless steel wok grate
Continuous grate design accommodates round-bottom woks
Diffusion cap on 19,000 BTU burner for superior simmering
Can be installed with masonry or Kalamazoo's range of 24-inch cooktop cabinets
Battery-powered electronic ignition
Stainless steel cover included
Natural gas or liquid propane
Built from heavy-gauge 304 stainless steel
Handcrafted with pride in Kalamazoo, Michigan
For outdoor use only, do not install below overhead combustible surfaces
Double Brass Burners
Brass burners won’t corrode in the elements, and deliver a lot of heat — by doubling them, we create a rangetop similar to an indoor kitchen.
Easy To Integrate, So Your Outdoor Kitchen Can Do More.
Whatever your outdoor kitchen configuration, you have room for at least one cooktop. They’re available for masonry, or simply mounted into a convenient storage cabinet.
